BUSINESS HOURS
SUN - THU
11:30 am to 11:00 pm
FRI - THUR
11:30 am to 12:00 am
BAR HOURS
SUN - THUR
11:30 am to 12:30 am
FRI & SAT
11:30 am to 1:00 am
LIVE ENTERTAINMENT
Pure Flamenco on Fri 10:30pm
LIQUOR
Full Bar
Available
TAKE OUT
Available
2014 © DESIGNED BY NYC RESTAURANT
BUSINESS HOURS
SUN - THU
11:30 am to 11:00 pm
FRI - THUR
11:30 am to 12:00 am
BAR HOURS
SUN - THUR
11:30 am to 12:30 am
FRI & SAT
11:30 am to 1:00 am
LIVE ENTERTAINMENT
Pure Flamenco on Fri 10:30pm
LIQUOR
Full Bar
HANDICAP ACCES
Available
TAKE OUT
Available
SEATING CAPACITY
130
PRIVATE PARTY ROOM
Available 35 - 85 guests
HOST
Gerardo Antelo & Ricardo Ruiz
PAYMENTS ACCEPTED
MC / VISA / AMEX
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135 E 55th Street
New York NY 10020
212-588-1585
ZUPPA DEL GIORNO 8.95
daily chef’s selection soup
zuppa
CAESAR 10.95
romaine lettuce tossed with homemade caesar dressing, croutons and shaved parmesan
MISTA 9.95
organic field greens
SPINACI 12.95
baby leaf spinach, crispy bacon, mushrooms
& goat cheese dressing
insalate
pasta secca
secondi
6
broccoli rabe / string beans / roasted potatoes / broccoli / spinach / mashed potatoes
contorni
mon - wed: 4pm - 11pm | thu - fri: 4pm - 12am
sat: 5pm - 12am | sun: 5pm - 11pm
antipasto
MOZZARELLA IN CAROZZA 11.95
crispy mozzarella & bread, zucchini fritti, tomato & basil
COZZE PORTOFINO 14.95
black mussels, garlic, white wine in spicy tomato broth
TARTINE DI GRANCHIO 15.95
lump crab cake, warm lentil salad, spicy chipotle
GAMBERONI ALLA TOSCANA 14.95
grilled jumbo shrimp, onions, sauteed white beans,
tomato touch
TARTARE DI SALMONE 12.95
salmon, cucumbers, capers, dijon mustard
CALAMARI FRITTI 12.95
crispy calamari with spicy tomato dipping sauce
STRACCIATELLA ALLA ROMANA $8.95
Italian egg drop with spinach in chicken brot
HOMEMADE MINESTRONE $8.95
CARPACCIO DI MANZO 14.95
slivers of raw beef with arugula, parmigiano, lemon & evoo
CAPRESE 13.95
neapolitan imported buffalo mozzarella, ripe tomatoes & basil
POLPO 15.95
portuguese octopus, potatoes, string beans, oregano,
evoo & red vinegar
POLENTA E FUNGHI 11.95
roasted garlic grilled polenta with mushroom ragout & gorgonzola fondue
TAGLIERE AFFETTATI E FORMAGGI 15.95
assorted cured meats, cheeses, mix olives,
garnished with fresh fruits & honey
PERA 12.95
pear, arugula, gorgonzola, walnuts & crispy bacon
TROPICALE 12.95
baby arugula, ripe tomatoes, heart of palm, avocado & shaved parmigiano
BARBABIETOLE E CAPRINO 12.95
roasted beets, baby greens, caramelized walnuts & crumbled goat cheese
CAPELLINI PRIMAVERA 14.95
angel hair pasta with garden vegetables
in light consommé
PENNE PUTTANESCA 14.95
tomatoes, capers, black olives & anchovi
RIGATONI POLLO PAZZO 16.95
grilled chicken with sundried tomatoes in a
pink vodka sauce
SPAGHETTI CARBONARA 14.95
pancetta, eggs, pecorino romano cheese
FUSILLI DELLA CASA 15.95
bacon, sweet corn & scallion in a creamy
parmesan sauce
GNOCCHI AL PESTO 15.95
homemade potato dumplings in a basil pesto
sauce and shaved parmesan cheese
PENNE MARGHERITA 15.95
tomato & basil sauce topped with fresh
mozzarella
FUSILLI NORCIA 16.95
sweet hot sausage in aurora sauce
LINGUINI ALLE VONGOLE 16.95
manila clams, white wine, garlic & evoo
FETTUCCINE AI GAMBERI 17.95
homemade fettuccine with shrimp, tomato
& arugula
RIGATONI ALA SICILIANA 14.95
eggplant, tomato, basil & ricotta salata
PAPPARDELLE CON SALMONE 16.95
long flat ribbon pasta, zucchini, sweet peas and king salmone in a cream sauce
LASAGNA 16.95
homemade pasta with bolognese & béchamel
PAPPARDELLE BOLOGNESE 16.95
country meat sauce
RAVIOLI DI GRANCHIO 17.95
homemade ravioli stuffed with crab meat in pink vodka sauce & asparagus
TORTELLINI ALLA NONNA 16.95
meat tortellini, peas, mushrooms & prosciutto in a creamy sauce
CAVATELLI ALL AGNELLO 16.95
homemade pasta with braised lamb ragout
RISOTTO VERDE 17.95
spinach & gorgonzola cheese
RISOTTO AL MARINIAO 22.95
shrimp, manila clams & mussels in a light
tomato sauce
RISOTTO PORCINI & TARTUFO 19.95
wild mushrooms & black truffle bits
MELANZANE PARMIGIANA 16.95
my mother’s eggplant parmigiana
POLLO AI FERRI 17.95
grilled chicken paillard, arugula, tomato
& red onion
POLLO PARMIGIANA 20.95
traditional style with spaghetti al pomodoro
BRAISED SHORT RIBS 19.95
chianti sauce, potato truffle cannelloni
BISTECCHINA DI MANZO 21.95
grilled marinated skirt steak with salsa verde,
sauteed spinach & garlic mashed potatoes
STINCO DI AGNELLO 21.95
chianti wine braised lamb shank with truffle
scented mashed potato
GRIGLIATA MISTA 21.95
grilled jumbo shrimp, salmon, calamari with
arugula, cherry tomato & onion salad
SPIEDINO DI GAMBERI 21.95
skewer shrimp, rice pilaf, caper, lemon sauce
CALAMARI E GAMBERI PICCANTE 20.95
sauteed shrimp, calamari & peperoncino
BRANZINO 21.95
pan seared striped bass with asparagus &
lemon risotto
SALMONE ALLA GRIGLIA 20.95
grilled salmon with lemon & wilted baby spinach
POLLO VALDOSTANA 20.95
stuffed chicken breast, prosciutto, spinach,
SCALOPPINE A PIACERE 22.95
veal parmigiana, veal piccata or veal saltimbocca
with spinach & mashed potato
CAPRICCIOSA 22.95
pounded & breaded veal milanese, arugula,
chopped tomato & red onion
ANGUS BEEF BURGER 16.95
bacon, asiago cheese, tomato & french fries
